Sampagnino, a mock-pronunciation of Champagne, is Bulli’s field blend fizzy metodo tradizionale. Limestone-rich soils, practicing organic, indigenous primary fermentation with grape must from the same vintage added before bottling to create the fizz. No added SO2 and quite dry. Mineral, herbal, and floral aromatics.
Region: Emilia Romagna/Italy
Grape: Moscato Giallo, Marsanne
Type: Sparkling Wine
Feature: Natural, Pet-Nat