This crisp, organic Cava hails from Alt Penedes, Catalonia’s top sparkling wine region. Azimut is crafted using the traditional method with native yeasts and aged on lees for at least 10 months. Pale yellow with persistent, fine bubbles with aromas of white pear, melon, and wildflowers, layered over crushed rock minerality. The palate is dry, and clean with a vibrant finish.

Region: Catalunya/Spain
Grape: Xarello, Parellada, Macabeo
Type: Sparkling Wine
Size: 750ml
Production: Organic